Maintenance Technician III
Company: Aspire Bakeries
Location: Chaska
Posted on: April 23, 2024
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Job Description:
Aspire Bakeries is a North American baking company with a
leadership position in specialty frozen baked goods. Formed from
leading bakery companies, its innovative food portfolio includes
breads, artisan breads, buns, cookies, donuts, muffins and pastries
from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun
Farm Bakery. With 13 bakeries in North America, we are committed to
driving innovation, predicting upcoming consumer trends and
flavors, and exceeding our customers
expectations. Aspire Bakeries champions the values of Integrity,
Ownership, Customer Focus, Creativity and Care to help us deliver
on People Safety, Food Safety, Quality and Collaboration.The
Maintenance Technician III provides complex technical repairs and
preventive maintenance on Bakery equipment including mechanical,
electrical, pneumatic, hydraulic, and computerized systems to
minimize downtime. This role troubleshoots issues, performs
repairs, installs new parts, executes equipment overhauls, tests
repaired equipment, and maintains records in the computerized
maintenance system.Responsibilities: Conduct all work activities in
a safe and acceptable manner
Use Good Manufacturing Procedures in the execution of daily work
activities.
Perform preventative and corrective maintenance on assets
Troubleshoot equipment problems and perform immediate repairs and
preventative maintenance on equipment.
Overhaul existing equipment and engage in new equipment
installations.
Generate parts requests and follow all required MRO procedures to
help ensure adequate inventory.
Daily monitor work order load in queue, execute assigned
preventative and corrective work order/tasks as per assigned
schedule. Create follow up notifications for identified corrective
work still required. Identify initial priority and update on work
orders based on status, inspection, and criticality for follow up.
Notify Maintenance planner, Supervisor, or Manager verbally if
equipment is at high risk of catastrophic failure.
Perform updates/corrections to work orders promptly as identified
and communicated by leadership.
Communicate with planner, parts coordinator if any availability or
other part issues occur with materials required to complete work
orders. Provide verbal communication on high priority items that
place operations/equipment at risk.
Work with parts coordinator to inspect material kit content days in
advance of work order scheduled start date to confirm required
parts are onsite ready to use.
Other duties as assignedQualifications: High school diploma with a
minimum of 4 years of experience in instrumentation, measurement,
and control systems, electronics, mechanical and/or electrical
experience in industrial and manufacturing machinery or 6 years of
experience in instrumentation, measurement, and control systems,
electronics, mechanical and/or electrical experience in industrial
and manufacturing machinery. A Bachelor'sdegree in Engineering or a
related field is preferred. 4 or moreyears experience in industrial
maintenance environment troubleshooting PLC software, I/O, and
field devices and working with mechanical, pneumatic, or hydraulic
systems preferred Experience in three of the following skills:
refrigeration, plumbing, electrical, mechanical, and food
manufacturing process controls. Knowledge of equipment set-up,
functionality, operating procedures, and preventative maintenance
techniques. Able to handle multiple tasks with the capability of
prioritizing and planning work activities. Must have the ability to
read and interpret electrical, mechanical, instrumentation, and
control systems design documentation and vendor-supplied documents
including Process & Instrument Drawings (PID), electrical single
line drawings, instrument loop drawings, electrical cable, routing
and termination, mechanical diagrams and machine layout drawings.
Must be able to work in a fast-paced environment and must also
adapt to frequent changes that occur on the production
line.Shift:1stAspire Bakeries is proud to be an equal opportunity
employer. All qualified applicants will receive consideration for
employment without regard to race, color, religion, sex, sexual
orientation, gender identity, national origin, disability or
veteran status.
Keywords: Aspire Bakeries, Saint Louis Park , Maintenance Technician III, Professions , Chaska, Minnesota
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